SusGreen connects vertically integrated livestock farming, free-range poultry, and direct agricultural commodity imports across Sri Lanka.
Supplying Sri Lanka's leading hotel chains, supermarkets, food manufacturers, and institutional caterers with strict origin verification, cold-chain discipline, and contractual price stability.
Sustainably raised livestock on fertile Sri Lankan pastures under direct veterinary management, delivering premium dairy and livestock stock with complete traceability.
Controlled open grazing, ethical husbandry, and high-welfare herd management. Reared on grass-fed nutrition with dedicated fodder silage and continuous veterinary supervision.
Artisanal, small-batch purity without artificial additives or reconstitution. Producing fresh whole milk, authentic clay-pot curd, natural yoghurt, and traditional clarified farm ghee.
Browsing herd reared on native vegetation and structured nutritional supplementation. Focused on robust, hardy genetics and premium meat stock for high-end hospitality demands.
SusGreen raises poultry with a focus on ethical open-ground ranging, natural diurnal foraging cycles, and zero non-therapeutic antibiotics. Our state-of-the-art bio-secure processing facilities deliver consistent quality and weight precision directly to commercial kitchens.
Bridging core Sri Lankan food supply requirements with disciplined direct farm imports from India and accredited origins.
High-pungency, export-sorted dry bulbs suited for institutional canteens and supermarket shelves.
Air-dried, firm cloves with excellent shelf resilience and pristine paper white skins.
Intense pungency and vibrant natural red color indexing for spice millers and commercial processors.
SusGreen maintains recurring container capacity and contracted allocations for regional distributors, supermarket networks, and institutional food manufacturers across Sri Lanka.
We eliminate market volatility and broker confusion through infrastructure ownership, scientific cold logistics, and contractual integrity.
Eliminating intermediary broker markups through direct farm ownership, contract breeding, and primary port import licenses.
Multi-zone temperature-controlled transport and dock storage safeguarding freshness from farm gates to kitchen loading bays.
Predictable scheduled delivery contracts shielding buyers from erratic spot-market price spikes and seasonal crop shortfalls.
Strict veterinary oversight, laboratory moisture testing, HACCP certification, and tamper-evident batch documentation.
A four-step structured B2B supply process engineered for corporate procurement reliability.
Custom volume assessment, cut specifications, packaging preferences, and scheduled delivery frequencies.
Reserved harvest slots, disciplined livestock batch preparation, and direct port import allocation.
Graded inspection, chilled preparation, vacuum sealing, and tamper-evident batch QR coding.
Direct-to-warehouse dispatch via refrigerated fleet with digital temperature and weight logs.
“SusGreen transformed our poultry and dairy procurement across four resort properties. The consistency in calibrated bird weight and raw curd density allows our executive kitchens to maintain exacting standards without supply headaches.”
“Container imports of big onions and whole garlic through SusGreen have eliminated spot-market volatility for our supermarket network. Every shipment arrives sorted, cleanly packed, and strictly phytosanitary cleared.”
Tell us what you need, the quantities you require and your delivery requirements. Our commercial desk will prepare a custom supply proposal tailored to your business schedule.
Prefer direct instant messaging? Speak directly with our commercial trading desk in Colombo.
+94 77 777 7909 (WhatsApp Trading)Whether you require dependable weekly poultry supply, fresh farm dairy, or container-load agricultural commodity imports, our commercial trading team is ready to prepare a tailored institutional proposal.
